Chia Berry Jam

With only 10 minutes and 4 ingredients needed, this easy chia berry jam is a staple in my kitchen! Delicious on vegan cheesecake, french toast, or even just on a classic PB&J.

Ingredients/ shopping list:

  • 10 oz berry of choice, fresh or frozen
  • ½ lemon, juiced
  • 1 tablespoon agave syrup or sweetener of choice
  • 2 tablespoons chia seeds

Ingredients for Chia Berry Jam

Cooking Instructions:

Step 1.

Heat berries on stove or in microwave until softened.

Step 1 for Chia Berry Jam

Step 2.

Once softened, use a fork or potato masher to mash the berries to your desired consistency.

Step 3.

Remove from heat, and add a squeeze of lemon juice, sweetener of choice, and chia seeds.

Step 2 for Chia Berry JamStep 3 for Chia Berry Jam

Step 4.

Mix and let sit for 15-20 minutes until chia seeds are soaked and jammy.

Step 5.

Keep in the fridge for up to one week. Enjoy!

Step 5 for Chia Berry Jam